Thread: Recipe Swap
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Old April 26th, 2001, 08:32 AM   #55
mickey
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Join Date: Mar 2001
Location: NW Indiana
Posts: 26
Okay I've been asked to post this and since I have this deep abiding desire to keep everyone happy, here goes <g>

Chex Party Mix

6 Tbs butter or margaine
1 tps seasoned salt
4 tsps. Worcestershire sauce
2 cups Corn Chex
2 cups Rice Chex
2 cups Wheat Chex
3/4 cup salted peanuts.

I also throw in 2 cups of pretzel sticks

Preheat oven to 250 degrees. Heat butter in 13 x 9-inch baking pan in oven until melted. Remove. Stir in seasoned salt and Worcestershire sauce. Add Chex and nuts and pretzels (if used). Mix until all pirces are coated. Heat in oven 45 minutes. Stir every 15 minutes. Spread on absorbent paper to cool. Makes 6 and 3/4 cups.

Note: Party Mix may be frozen, so make a double batch. Thaw at room temperature in container in which it was stored.
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