Thread: Recipe Swap
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Old April 30th, 2001, 10:57 PM   #66
DLC55
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Join Date: Feb 2001
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<font color="purple">********Chocolate Rum Balls********

6 oz. chocolate chips, melted

1 oz. almond extract

1/2 c. sour cream

4 c. chocolate wafers, crushed

1 1/2 c. 10X sugar

3/4 c. melted butter

1 c. cocoa

1/2 - 3/4 c. rum

1 c. chopped pecans (optional)

Combine melted chocolate, sour cream and almond flavoring; set aside. In a separate bowl combine wafers and other ingredients. Mix well until it holds. Chill first as it is easier to work with. Mix all together. Shape into balls and roll in 10X sugar. Keep in refrigerator. Can be frozen.
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